Bob’s New England Healthy Holiday Bread Pudding
About 15 slices of regular-size bread. I like potato bread or Oatmeal Bread.
3 cups skim milk
1 cup sugar free Maple-flavor syrup made with Splenda
Egg substitute for six eggs (almost a cup)
1 tbl. vanilla
1.5 tsp. cinnamon
.5 tsp. salt
1 cup dried cranberries (or golden raisons)
Preheat oven to 350 degrees
Combine all ingredients except bread in large baking dish--at least two quarts.
Break up bread in small pieces into dish
Put in a 1 inch deep pan of water
Bake for about 90 minutes, or until a knife inserted in the center comes out clean
Serve hot or cold, with a topping of a liquor, milk or yogurt if desired.
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